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Glad birthday to me! Sure, immediately is my thirty sixth birthday. To rejoice, I baked myself these birthday cake cookies.

You can most likely consider these as funfetti birthday cake cookies, as they style like a traditional birthday cake and heavy on the sprinkles. Lol. These are as enjoyable to make as they’re to eat!

The important thing to those is a bit chopped up white chocolate chips within the batter. One thing about this simply makes these cookies extra cake-flavored to me.

However should you’re not feeling the sprinkles, listed here are a number of of my different favourite cookie recipes:

These birthday cake cookies are tremendous easy and a terrific cookie to make forward, because the batter wants to sit back within the fridge for an hour or as much as in a single day.

You can additionally select to bake some and freeze a number of the dough to save lots of for one more celebratory event.

Birthdays hit a bit in another way in the meanwhile, however as a January birthday I’ve at all times felt that a bit. Snow days or illness can at all times derail plans this time of 12 months, and the final couple years that’s simply been a fair greater risk.

Birthday Cake Cookies

straightforward funfetti birthday cake cookies

Complete Time 1 hour 20 minutes

  • 1
    cup
    butter
    softened
  • 1
    cup
    white sugar
    granulated
  • 2
    eggs
  • 2
    teaspoons
    vanilla extract
  • 2 ½
    cups
    all-purpose flour
  • ½
    teaspoon
    salt
  • 1
    teaspoon
    baking powder
  • 6
    ounces
    chocolate chips
    white
  • ¼
    cup
    funfetti sprinkles
    plus extra for the tops

  1. Cream collectively the softened butter and sugar.

  2. Stir within the eggs and vanilla extract. Put aside.

  3. In one other bowl, whisk collectively the flour, salt, and baking powder.

  4. Stir the dry components into the moist till a dough types.

  5. Give the white chocolate chips a tough chop, after which stir these together with ¼ cup sprinkles into the dough.

  6. Chill for no less than an hour, or as much as in a single day.

  7. Spoon the dough onto a baking sheet lined with parchment paper or a baking mat. Roll the tops of every dough ball in additional sprinkles.

  8. Bake at 350°F for 14-16 minutes. The bottoms of the cookies ought to start to brown.

  9. Permit the cookies to chill earlier than transferring to a cooling rack or storing.

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